Homemade Sweet and Spicy Honey Red Wine Barbecue Sauce

Love this sauce! It is sweet, tangy, and a little bit spicy! The tang of the red wine along with the brown sugar and honeyHomemade barbecue sauce makes this perfect for chicken as well as a fantastic steak sauce!

This recipe is so easy to make, no cooking involved, and it can make as little or as much as you need. This recipe makes about 1 1/2 cups of barbecue sauce, but you can double or even triple the recipe depending upon how much you think you will need.

1/2 cup of packed dark brown sugar

1/2 cup of ketchup

2 tablespoons of red wine

1 teaspoon of paprika

1 teaspoon of chili powder

1 teaspoon of salt (optional)

1 tablespoon of raw honey

dash of ground black pepper

In a small bowl, whisk or use a fork to combine the brown sugar, ketchup and red wine until the sugar is dissolved.

Sugar, ketchup and wine

Add the spices and honey and continue to stir until everything is thoroughly mixed.

Adding the spices

barbecue sauce

Use right away, or store in an airtight container in the fridge for up to two weeks.

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