Creamy Crab and Garlic Pasta Sauce
You will need:
1 10oz package of thawed cooked imitation crab meat
1 cup of heavy cream
1 tablespoon of minced garlic
2 tablespoons of butter
2 slices of white American cheese or other melting cheese
Dash of ground black pepper
1 package of spaghetti
Start your pot of water boiling for your pasta. In a medium saucepan combine all of the ingredients except the pasta.
Cook on medium heat stirring occasionally until the mixture bubbles and the cheese melts.
Once the pasta is done, serve the cream sauce hot over the pasta.